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Chili Paste in Oil Pantainorasingh 17.6 oz
[25002]
$5.75

Chili Paste in Oil from Pantainorasingh, known as "Nam prik pao", is very rich in aroma of Thai spices. It may be eaten cold by using it as a sandwich spread or by mixing it with steaming hot rice. Chili paste in oil Pantainorasingh can be added on hot and sour soup, Tom yum, to enhance the flavor. This paste can be used to saute meat, seafood and vegetable. Ingredients: Sugar, shallot, soya bean oil, garlic, dried chili, fish sauce, dried shrimp. Net Weight: 17.6 oz. Product of Thailand.


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This product was added to our catalog on Thursday 09 September, 2004.
Disclaimer: The product description on this site is obtained from the product label made by the product manufacturer. On occasion manufacturer may alter their ingredient lists, sizes, or package. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We can not ensure or guarantee the accuracy of any descriptions. If you have questions about the ingredient(s) for this product, please contact us via the contact page. (More)
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