Sweet Basil Leaves or Bai Horapha, has a slight aniseed flavor and a reddish purple color at the leafstalk. This sweet basil leaves are often sprinkled on Thai red curry, green curry and some stir-fried dishes. Sweet basil leaves may be used for spicy mint stirred-fried dish as well. It contains Vitamin A, B1, B2, C, Calcium, iron, fiber, phosphorus and betacarotene. These leaves provide a unique aroma in your cooking. Ingredients: Sweet basil. Weight: 4.00 oz. Product of USA.
This is a perishable item.
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