Brown rice, or Kaao sorm meu in Thai, contains more vitamins and gives chewier taste than regular white rice. Cooked brown rice can be served with any Thai dishes. Cook in an electric rice cooker or steam it. The proportion of water to rice is 2 to 1 for this unprocessed rice. Ingredients: Brown rice. Weight 5 lbs. Product of Thailand. Please note in case of product shortage, other brand may be substituted.
Tags: Rice and Flour