• Yellow Bean Sauce (Dtao jiao kaao)
Yellow Bean Sauce can be used for stir frying vegetable or any kind of meat. Used to bring out the taste and smell when steaming fish or other Oriental dishes. Ingredients: Soy bean, water, salt. Weight: 16.0 oz. Product of Thailand.

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Yellow Bean Sauce (Dtao jiao kaao)

  • $4.25


Tags: Ingredients, Seasonings, Sauces