Chili Paste in Oil from Mae Pranom, known as "Nam prik pao", one of the premium quality from Thailand. Added in hot and sour soup, Tom yum, to enhance the flavor. Mingle with steamed rice, dip with fresh vegetables, pork cracking or rice crispy. Ingredients: Sugar, shallot, soya bean oil, garlic, dried chili, fish sauce, dried shrimp. Net Weight: 8.0 oz. Product of Thailand.